Pasta dish with Chicken
Servings
1
Ready In:
15 Minutes
Calories:
Good For:
Lunch or Dinner
Inroduction
About this Recipe
By: Colleen McGreal
This pasta dish is my favorite. I use Raos rigatoni pasta, Panko bread crumbs on chicken, topped with diced tomatoes, and balsamic with arugula. This meal is healthy and yummy!
Ingredients
- rigatoni
- tomatoes
- chicken (any kind)
- arugula
- balsamic glaze
- panko bread crumbs
- butter
- salt
Step by Step Instructions
Step 1
cut and season chicken with bread crumbs. Place breasts on pan until crispy.
Step 2-
Boil water and place rigatoni in when boiling.
Step 3
Add salt and pepper into pasta.
Step 4
Cut your tomatoes if they are not already. Wash the arugula
Step 5-
drain the pasta and put back into bowl.
Step 6-
Take out chicken when ready. Put pasta on a plate with the chicken, add toppings as preferred.
